Mix Bhakti Chai with milk/soy in 1:1 ratio and add shot of espresso or 3 oz of coffee. Pour over ice and enjoy!
Blogger Maggie Tharp creates a beautiful Bhakti brined chicken!
Bhakti is a great marinade for beef, chicken, pork and fish!
2015 Bauman Bhakti Recipe Challenge WINNER, created by Sola DiDomenico